Teapot Infuser

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Teapot Infuser
How do you use a teapot with infuser?

I want a glass of water you can use on the stove to boil water and infuse the tea. I'm so new to this so was wondering how I'm doing. Should I put the tea leaves in the infuser pay water and put on the stove to heat, or am I completely wrong? Thank you for your help in advance!

Amanda was not mistaken. You should not steep the tea in the same kettle you boil water in. First, all the water you will boil after taste tea, no matter what it is. It is difficult to clean the inside of most kettles. Tea should not boil, but not tea left in the kettle will make the next batch bitter. Personally, I'm not a fan of balls. Tea should float free to expand and let the water flow. I put tea in a kettle heated iron (some are fans of porcelain), add water proper temperature (darker teas require higher Time, needs fresh white tea), let steep, then I pour it into the infuser included to filter out leaves. If you have a French press, you can use to make tea as well. I use mine to white tea and green and put the pot for black teas.

Glass Teapot With Infuser

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